Projects

Documentary on the impact of COVID-19 on essential food workers

This documentary explores the cost of our trendy quarantine foods through a look at the essential food workers and how they are impacted by COVID-19.

View Project

Mobile app focused on food sustainability

The Good Fridge is a mobile application that guide users to make ethical decisions in their grocery food purchases.

View Project

Content strategy for a non-profit startup

Gift Card Bank was founded in February 2020 in response to COVID-19. Its mission is to improve well-being and financial security by supporting people through their time of greatest need.

View Project